Tonight's Mid-Autumn Festival dinner with my mom and her bestie at NKS Banquet Hall:
Deep-fried stuffed tofu with broccoli
Poached white cut chicken with ginger scallion oil
Deep-fried oysters with gai lan
Stir-fried beef tenderloin with cashews and choy sum
My mom and her best friend are regulars here for lunch (they come here 4 to 5 times a week for dim sum) and every single server and manager knows them, so the service was impeccable — super attentive, super friendly, super efficient, and super accommodating. While I know their dim sum is consistently good, this was my first time there for dinner so we decided to forego the holiday set menus (which included some dishes that we didn't unanimously like) and ordered à la carte. And I gotta say, every single dish we had tonight was truly incredible. The stuffed tofu were pillowy on the inside and crisp on the outside, the chicken was soft and juicy (even the white meat!), the oysters were gigantic and plush, and the beef cubes were ultra tender with perfectly crunchy cashews. (My mom's favourite server even treated us to some freshly steamed longevity peach buns for dessert!) Not sure why we'd never come here for Chinese holidays or special occasions before, but that will absolutely change. Tonight's dinner was a truly delicious experience.
I hope everyone had an amazing and equally tasty Mid-Autumn Festival!
NKS Banquet Hall
New Kennedy Square
8360 Kennedy Rd., Unit B06
Markham, ON L3R 9W5
(905) 948-8668
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