Dining Out: Asian Street Foods at Night It Up! Night Market

Went to check out Night It Up! this evening with my co-worker, Carmen, and her cousin, Jenny. If you've never been before, Night It Up! is a three-day outdoor Asian street food festival where dozens of vendors from around the city sell a variety of food and drink in stalls, and you practice the art of eating and walking. We'd been talking about it all week since we haven't been to an Asian night market in so long (for me, it's been over a decade). Over the course of two hours, we had:

Grilled lamb skewers from Zao Men Kan
Stinky tofu from Zhanan Stinky Tofu
Taiwanese spicy fried chicken cutlet from Top Fried Chicken
Pork and chicken skewers from Lert Thai Skewer
Homemade Wuhan sui mai
BBQ pork skewers from Juicy Meat Skewers
Chashu Japadog from Japas
Deep-fried mochi balls (black sesame, mango, and red bean) from One Dog Toronto
Fresh passion fruit lime tea with coconut jelly from TasteT House
Strawberry milk mochi kakigōri from Japas
We probably had room for one more dessert, but then it got insanely busy and the line-ups were getting way too ridiculous, so we decided that that was our cue to leave. Still, we had a pretty good variety of Asian street food tonight. Despite having to immediately shower and put your clothing in the washing machine the moment you get home, it was still worth checking out this year. If you're in the downtown Markham area and want to make a visit, Night It Up! is open until Sunday night.

Night It Up! Night Market

179 Enterprise Boulevard

East Parking Lot

Markham, ON L6G 1B3