Dining Out: Americano Pizza, Spaghetti Carbonara, and Zeppole from Scaddabush

on
Thursday, August 11, 2022
Amanda and I took Viv out for a belated birthday dinner at Scaddabush this evening. We decided to share an Americano pizza as a starter (it has Ezzo pepperoni which is very similar to the curved pepperoni you'd find on New York pizza; basically, it's fucking delicious); I ordered the Spaghetti Carbonara as my main (which was excellent — it comes with a runny egg which makes it even richer and creamier), and then we decided on the zeppole for dessert (which, according to Amanda, are not authentic at all, but they had a really nice soft, fluffy texture inside, a crisp exterior, and were surprisingly not too sweet). Basically, the food was delicious and totally satisfactory.

Americano Pizza

Spaghetti Carbonara

Zeppole

However, the service was fucking god awful

First, it took our server at least 10 minutes to come back to our table to take our orders. Second, our server knocked over the spoon of powdered parmesan all over Amanda's lap, didn't apologize, and just said, "Whoops, that happens all the time." (Which brings up two points: why the fuck are they putting powdered parmesan on spoons? And why are they continuing to put powdered parmesan on spoons when spilling it "happens all the time"?!) Third, our server asked if we wanted garlic bread with our pastas, so we agreed without knowing that it costs extra. This annoys the fuck out of me. A customer should not have to ask if anything costs extra, and definitely shouldn't have to fucking find out only when we get our bills. BE FUCKING TRANSPARENT, MOTHERFUCKERS. If we're willing to shell out $20 for pizza and $25 for pasta, you don't have to fucking scam us with fucking garlic bread. And considering the average price of their dishes, the garlic bread should be free, anyway. Even restaurants that are cheaper offer free bread baskets. If a burger joint can clearly list which toppings are free and which ones cost extra, your fucking chain restaurant can plainly list the cost of garlic bread.

Fourth, our server flat-out forgot about us as she didn't come back for at least another 20 minutes. We had to flag another server to ask for a water refill and yet another server for forks to eat our desserts. (HOW DO YOU SERVE FOOD AND FORGET TO GIVE UTENSILS?) When she finally came back to our table, she said, "Sorry, I was busy with other tables."

Well, at least she said sorry.

I won't be going back any time soon. Yes, Scaddabush improved the quality of their food, but I was so fucking displeased with the service tonight that I kinda just wanna boycott them. Which, come to think of it, might've been the reason I didn't go there for years, even before the pandemic... Anyway, conclusion: get takeout. 


Scaddabush
155 York Boulevard
Richmond Hill, ON L4B 3B4
(905) 709-4280
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