Looks like I'm having a toasty weekend as I start my morning of working from home and afternoon of errands with avocado toast. I'm always trying to experiment with different combinations of things to eat with my 'cado, and today, I decided to mix it with tzatziki as the base, add sunny-side up eggs, and top it with feta (because I bought a jumbo container of it at Costco and need figure out different ways to use it aside from salad). Folks, this is a delight. A winner. Will absolutely make it again. Might actually get some Greek seasoning for next time and maybe add some tomatoes and olives for a Greek salad-inspired avocado toast. Or maybe some olive tapenade as the base? THE POSSIBILITIES ARE ENDLESS.
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