Dining Out: Smoked Salmon Benedict and Golden Sous-Vide Apple French Toast at Cafe Bon Bon

It's been a hot minute since I've gone out on for a weekend brunch (I am generally a hermit on weekends and usually sleep in until noon so I rarely make it for brunch), but Minji and Daniel are finally able to take their baby out so we had planned a little reunion brunch/baby introduction meeting at Cafe Bon Bon.

Smoked Salmon Benedict

Because it was brunch, I thought it was most appropriate to get the Smoked Salmon Benedict, which is served on a croissant, topped with parmesan and bacon bits, and served with a nice avocado garden salad on the side. It was delicious and exactly as I imagined (and the top of the croissant was perfect to dip into the delectably runny yolks with), but I did think the portion was a little on the smaller side (at least, for me)… Which just meant that I had to — oh, no! — order dessert. 

Golden Sous-Vide Apple French Toast

So I got the Golden Sous-Vide Apple French Toast, which features a pan-fried log croissant as its base (!!!) and sous-vide cooked apple slices, topped with vanilla ice cream and buttery crumble — an absolutely delightfully delicious treat. It is worth noting, however, that the portion for the dessert was also on the small side and I could easily have eaten another one. (But I didn't, because as we all know, I am the queen of self-control.) I did also get an iced latte with oat milk, but I didn't think this was worth $9, especially for the size (it was about 16 oz., but a significant portion of it was ice). 

Service was okay — pleasant enough, but quite inattentive (in fact, the servers seemed to go out of their way not to look at our raised hands and did not check in on us even once, even for water refills) — though I will give them the benefit of the doubt because it was incredibly busy. I would come back because the rest of the menu does sound incredible (Minji's soft shell crab carbonara pasta was amazing), but maybe just not on a weekend day. (And if you do want to check this place out on a weekend, especially for brunch, I would highly recommend making a reservation.)

Cafe Bon Bon

Times Square Richmond Hill

550 Highway 7, Unit 89 - 90

Richmond Hill, ON L4B 3Z4

(905) 597-3166