Time for our first Osaka specialty: Okonomiyaki!
Dotonbori okonomiyaki
Hiroshima okonomiyaki
Cooking okonomiyaki on the teppan
Went for lunch at Chibo Okonomiyaki and got their top 2 most popular items: the Dotonbori okonomiyaki (with pork, shrimp, squid, cheese, stewed beef, konjac, green onions, and a sunny side-up egg) and the Hiroshima okonomiyaki (with pork, shrimp, squid, yakisoba noodles, green onions, and a sunny side-up egg). Stuffed to the brim with tasty fillings, delightful crispy edges, and just the right amount of sauce and mayo. We both preferred the Hiroshima okonomiyaki slightly more because the yakisoba noodles added a nice springy texture, but they were both delicious, A+++, would eat again.
Chibo Okonomiyaki
1 Chome−5−5 道頓堀ビル 1～6F 千房
Dotonbori, Chuo Ward
Osaka, Japan 〒542-0071
+81-050-1807-5395
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