Photolog 2021: Day 231 of 365

Macarons from DaanGo Cake LabTop (left to right): Ovaltine, Black Sesame, Hazelnut ChocolateMiddle (left to right): Pandan, Matcha, and PassionfruitBottom (left to right): Salted Caramel, Vietnamese Coffee, Pistachio

One of my favourite bakeries, DaanGo Cake Lab, just opened a brand new location in Richmond Hill, so I obviously had to drop by and get some goodies. First on the list was their character macarons, which are simultaneously adorable, delicious, and incredible quality. My choices this time:

1. Ovaltine (baby chick) 🐥

2. Black sesame (octopus) 🐙

3. Hazelnut chocolate (red raccoon) 🦝

4. Pandan (frog) 🐸

5. Matcha (dumpling) 🥟

6. Passionfruit (fox) 🦊

7. Salted caramel (tiger) 🐯

8. Vietnamese coffee (koala) 🐨

9. Pistachio (dinosaur) 🦖

I say this every time, but they are almost too cute to eat. ALMOST.

DaanGo Cake Lab

Times Square Richmond Hill

550 Highway 7, Building C, Unit 70

Richmond Hill, ON L4B 3Z4

(905) 707-9098