Shawn and I went to Markham Station for a sort of late-night dinner/snack, and ordered the nachos to share. It wasn't the best I've ever had, but it's one of those classic menu items that diners/bars/pubs should have. I like that they didn't just pile all the toppings right on top of the chips; they layered the cheese, tomatoes, olives, and jalapeno peppers throughout. That having been said, though, it would've been infinitely better with chili or ground beef. And maybe pepper jack cheese to give it more of a kick. It's good for a snack, but not so much a meal.
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