Instagram: Winter 2014/2015 — Food Edition

Friday, January 23, 2015
I haven't put up any food posts recently, so I thought I'd share some photos of the awesome noms that I've had the pleasure of eating and posted on Instagram over the past couple months. I don't always bring my camera with me when I go out to eat but I tend to Instagram all those meals that I don't blog about here. For those who do follow me on Instagram, I apologize for the re-post here... but, hey, you can never get enough of food porn.

Dinner with Cynthia at Shiso Tree Cafe: Potato cream soup, shrimp okonomiyaki spaghetti, wagu seafood spaghetti, and mango mousse cake

Dim sum (part 1) with Viv and Dan at Casa Victoria: Pan-fried turnip patties, steamed pork dumplings (siu mai), deep-fried octopus tentacles, and shrimp steamed rice rolls

Dim sum (part 2) with Viv and Dan at Casa Victoria: Steamed scallop dumplings, deep-fried taro dumplings, milk custard tarts, and steamed shrimp dumplings (har gow)

Korean BBQ with Viv, Suzie, Helen, and Thax at Chako Barbeque Izakaya

Dinner with Liz at Annona: Crab cakes with avocado salsa and aged balsamic reduction

Dinner with Liz at Annona: "Surf & Turf" — Grilled beef medallion, shrimp and scallop, peppercorn jus, red pepper beurre blanc, lobster mash, and spring vegetables

Dinner with Liz at Annona: Strawberry gateau rhubarb basque with vanilla ice cream, spiced strawberry syrup, and strawberry rhubarb compote

Dinner with Cynthia at Tikka Tikka Indian Delight: Samosas and pakoras, coriander and tamarind sauces, butter chicken and lamb korma, and butter naan

Brunch with Viv at Cora's: "Raspberry 4 Lucie" — Crêpe filled with raspberries and cream cheese with raspberry coulis, honey, and English cream

Shabu shabu with Viv and Dan at Rolling Pot

Dinner with Hannan at The Pickle Barrel: P. B. House Burger

Dinner with Ronsee and Viv at Planeta Mexico: Guacamole, beef chimichanga, chicken gorditas, and steak enchiladas

Brunch with my brother at Cora's: "Breakfast poutine" — Roasted potatoes, cheese curds, frankfurters, bacon, caramelized onions and red peppers, topped with an egg and hollandaise sauce

Dinner with my brother at The Keg: Mushrooms Neptune

Dinner with my brother at The Keg: New York striploin steak with garlic mash

Christmas pot luck dinner with the fam: Assorted maki rolls

Christmas pot luck dinner with the fam: Toro sashimi

Christmas pot luck dinner with the fam: Assorted sashimi and sushi (including uni!)

Dinner with my brother and my mom at JOEY Markville: Pesto shrimp flatbread, ahi tuna burger, herb crush salmon, and rotisserie chicken

Dinner with Viv, Suzie, Helen, and Thax at Touro Churrascaria: Cheese popovers, yucca fries, and deep-fried plantains; "salad" plate; all-you-can-eat meat!; and grilled cinnamon pineapple

Dinner with Viv and Dan at Asian LegendSteamed pork soup dumplings, Peking duck (!), green onion pancake rolled with sliced beef, and shredded duck lettuce wraps

Dinner with Austin at Milestones: Pesto chicken penne asiago

I've been avoiding the scale.
4 comments on "Instagram: Winter 2014/2015 — Food Edition"
  1. These food posts are SUCH SWEET TORTURE.

    ::goes to bed hungry::

    1. Haha, sorrrrryyyy. Man, I miss posting about food. I need to make more of an effort to bring my camera out when I'm having the good eats. I guess I don't go out as often anymore, though, which is probably why I just make do with my phone. :P

  2. URGH and now I'm hungry again. Just in time for my workout :P

    1. Loool, I'm kind of envious of your hardcore devotion to keeping fit. I should really learn from you. All I do is work, sleep, and eat. :P


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